Shahi Gola Kebabs

Find easy and simple Shahi Gola Kebabs Recipe with a fusion of traditional and contemporary flavors. Shahi Gola Kebabs is a common dish to find in Beef & Mutton Recipes category. Enhance your cooking journey and enjoy creating Shahi Gola Kebabs recipe with available user-friendly instructions in English Recipes.

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Ingredients
Meatball Ingredients:
Beef mince...........½ kg
Ginger/garlic paste...........1 tbsp
Bread ...........½ slice
Gram flour, coconut (roasted) ...........1 tbsp each
Poppy seeds (roasted) ...........1 tbsp
Onion (fried and curshed) ...........½ cup
Hot spices powder...........1 tsp
Yogurt ...........2 tbsp
Cumin seeds (crushed) ...........1 tsp
Red chilli powder...........1 tsp
Raw papaya paste...........1 tsp
Salt...........1 tsp
Curry Ingredients:
Onion (fried) ...........½ cup
Tomato (chopped) ...........1
Ginger/garlic paste...........1 tbsp
Red chilli powder...........1 tsp
Green chillies (finely cut) ...........4
Fresh coriander (chopped) ...........2 tbsp
Water (hot) ...........½ cup
Salt...........½ tsp
Oil...........½ cup
How to make Shahi Gola Kebabs

METHOD:

• Grind poppy seeds, coconut and gram flour in a blender.
• Mix ground masala, yogurt, ginger/garlic and red chillies in mince; chop in the chopper.
• Add remaining meatball ingredients; shape into meatballs; set aside.
• Blend onion and tomato with little water.
• Heat oil in a pot; fry onion paste; add ginger/garlic, red chillies and salt; fry and add water and bring to boil.
• Add meatballs to pot carefully; cook for 5 minutes on low flame; with the help of cloth, shake the pan and keep on dum.
• Add coriander and green chillies; dish out.
Posted By: Faryal, Islamabad

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