Qurbani ki Beef Kaleji
Find easy and simple Qurbani ki Beef Kaleji Recipe with a fusion of traditional and contemporary flavors. Qurbani ki Beef Kaleji is a common dish to find in Beef & Mutton Recipes category. Enhance your cooking journey and enjoy creating Qurbani ki Beef Kaleji recipe with available user-friendly instructions in English Recipes.
Recommended By Chef |
1 Day To Prep |
0:20 To Cook |
4 Servings |
Tips About Recipe |
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1 Comments
1) Kaleji / liver 1/2 kg
2) Ginger paste 1 tsp
3) Garlic paste 1 tsp
4) Kachri/tenderizer 1/2 tsp
5) Coriander powder 1/2 tsp
6) Turmeric 1/2 tsp
7) Garam masala 1/2 tsp
8) Chilli powder 1 tsp
9) Lemons 2
10) Salt to taste
How to make Qurbani ki Beef Kaleji
METHOD:
1. Make a paste of all spices and lemon juice and marinate kaleji in it overnight.
2. Put on skewer, brush with oil and grill for approximately 10 to 20 minutes on charcoal or gas flame.
3. Kaleji should be slightly spongy when done.
4. Serve with green chutney, mixed with a little yogurt.
Posted By:
Asfa, Pishawar