Qahwa Arabeya

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Ingredients

3 eight ounce glasses of water
3/4 cup* lightly roasted and ground coffee
1/4 cup* coarsely ground cardamom
1/4 teaspoon saffron (optional)

How to make Qahwa Arabeya

METHOD:

Boil the water in a pan

Add the coffee and let boil over low heat for half an hour

Remove from the heat and let rest for 5 minutes to allow the coffee to settle

Put the cardamom in a coffee pot, strain the coffee into it and add the saffron

Place the pot over the heat, bring back to boil once

Serve and Enjoy

Posted By: Junaid Yousuf,

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