Purple Velvet Tarts

Find easy and simple Purple Velvet Tarts Recipe with a fusion of traditional and contemporary flavors. Purple Velvet Tarts is a common dish to find in Desserts Recipes category. Enhance your cooking journey and enjoy creating Purple Velvet Tarts recipe with available user-friendly instructions in English Recipes.

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Ingredients

For pastry
1 Egg yolk
8 ounces Flour
5 ounces Butter
to knead Cold water
5 tbsp Caster sugar

For custard
2 cups Milk
1/2 tin Blue berry pie filling
1/2 tsp Vanilla essence
6 tbsp Sugar
2 tbsp heaped Corn flour

How to make Purple Velvet Tarts

METHOD:

For pastry:
Beat 5 ounce butter and 5 tbsp sugar add in 1 egg yolk, fold in 8 ounce flour and mix slightly into a dough, leave to rest in fridge for half hour, roll dough cut with tart cutter into small rounds, put into tart tray, bake for 20 minutes on 180 degree, remove and cool, fill with prepared custard cream, topped with tbsp of berries in centre, decorate with whipped cream if needed.

For custard:
In a sauce pan add 2 cups milk, 6 tbsp sugar, 2 tbsp corn flour and 1/2 tsp vanilla essence, cook stirring till thick.

Posted By: sana , Rawalpindi

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