Plum Chutney

Find easy and simple Plum Chutney Recipe with a fusion of traditional and contemporary flavors. Plum Chutney is a common dish to find in Mughlai Recipes category. Enhance your cooking journey and enjoy creating Plum Chutney recipe with available user-friendly instructions in English Recipes.

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Ingredients
100 grams dry plums
75 grams raisins
1 thIsp cumin seeds (powdered)
1 tblsp chilli powder
ice of 1 large lime (strain¬ed) 107
a few drops saffron essence
a few slicedouts (of your
silver or gold foil
How to make Plum Chutney

METHOD:

Soak the plums in water for 15 minutes, and the raisins in a separate bowl of water for about 10 minutes. Drain the water from both, mix, and grind to a paste along with the cumin and chilli powder. Now mix in the lime-juice, food colouring and essence. Decorate with nuts and cover with it foil.
Posted By: Areeba, Lahore

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