Orange Chiffon Cake

Find easy and simple Orange Chiffon Cake Recipe with a fusion of traditional and contemporary flavors. Orange Chiffon Cake is a common dish to find in Cake Recipes category. Enhance your cooking journey and enjoy creating Orange Chiffon Cake recipe with available user-friendly instructions in English Recipes.

Recommended By Chef

Tips About Recipe

6191 Views 0 Comments

Ingredients

• Flour 2 – 1/2 cup
• Baking powder 1 tbsp
• Salt 1/2 tsp
• Orange rind 1 tbsp
• Orange juice 3/4 cup
• Oil 1/2 cup
• Eggs 7
• Tartar cream 1/2 tsp
• Caster sugar1- 1/4 cup
• Vanilla essence 1 tbsp
• Marmalade for glaze

How to make Orange Chiffon Cake

METHOD:

• Preheat oven on 170 degree C.
• Sieve flour 3 times.
• Mix Flour, Baking powder, Salt.
• In another bowl beat egg yolk and 1 cup Sugar properly till become frothy.
• Mix orange juice, oil, water, vanilla essence and marmalade and add to egg yolks.
• Add this mixture to the flour mixture and with the help of a wooden spoon mix and fold properly.
• Beat egg white properly like foam and add to the mixture.
• Combine caster sugar and tartar cream and add to the cake mixture slowly.
• You can also add raisin to the cake batter to give it fruity crunchy flavor.
• Grease a 10 inch cake pan and pour the mixture into it.
• Bake the cake in preheated oven for 45 to 50 minutes on 170 degree C.
• When cake is ready, leave it to cool.
• Lightly heat orange marmalade to make its consistency light.
• Glaze with orange marmalade or just dust icing sugar and then serve.

Posted By: humaima, karachi

Add Your Recipe

Check out the tastiest Orange Chiffon Cake recipe only at kfoods. Find Cake Recipes & all the recipes of all the chefs. Orange Chiffon Cake is famous for its best and unmatchable taste. Also you can check Orange Chiffon Cake. recipe in Urdu only at kfoods.com