Lemon and Herb Chicken and rice / Nandos style

Nandos is liked by the whole family.When we bought the desired sauce and tried it at home it was inexpensive and heartily enjoyed by all.

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Ingredients

Chicken breasts 4 washed and cleaned.
Lemon and Herb or Lime and coriander Nandos sauce/ marinade one bottle. You can get it in superstores.
Oil 2 tablespoons
lemon juice 1/2 cup

For rice:
1 cup rice 250 gram
Oil 1 tablespoon
Salt and pepper to taste
Arabic spices 1 tablespoon

How to make Lemon and Herb Chicken and rice / Nandos style

METHOD:

Cook the rice in a rice cooker with salt, pepper, oil and arabian spices/Keep aside warm.

Take the chicken in a bowl and coat generously with the Lemon and herb sauce or marinade.
Keeo for 4 hours or overnight in fridge.
Take a oiled baking tray and preheat oven to 200 degrees C for 1 - 1 1/2 hour till golden brown and done.
You can also cook on coals ning, brushjing with oil and sauce occassionaly.

Serve both rice and chicken together.

Posted By: Maria, Lahore

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Salam.what is ARABIC MASALA?

Moon, Islamabada

Nando ghar mein pakayee aur enjoy karaaen!!!!!

Asad Ameen, Muzaffarabad