Kung Pao Chicken

Find easy and simple Kung Pao Chicken Recipe with a fusion of traditional and contemporary flavors. Kung Pao Chicken is a common dish to find in Chicken Recipes category. Enhance your cooking journey and enjoy creating Kung Pao Chicken recipe with available user-friendly instructions in English Recipes.

single recipe
chef Recommended By Chef
Tips About Recipe

5087 Views 0 Comments

Ingredients
1 kg skinless, boneless chicken breast chunks
2 tablespoons soya sauce
2 tablespoons sesame oil,
2 tablespoons corn flour, dissolved in 2 tablespoons water
1 ounce hot chili paste
1 teaspoon white vinegar
2 teaspoons brown sugar
4 green onions, chopped
1 tablespoon chopped garlic
4 ounces chopped peanuts
How to make Kung Pao Chicken

METHOD:

To Make Marinade: Combine 1 tablespoon soya sauce, 1 tablespoon oil and 1 tablespoon corn flour/water mixture and mix together.

Place chicken pieces in a bowl and add marinade. Toss to coat. Cover dish and place in refrigerator for about 30 minutes.

To Make Sauce: In a small bowl combine 1 tablespoon soy sauce, 1 tablespoon oil, 1 tablespoon corn flour/water mixture, chili paste, vinegar and sugar.

Mix together and add green onion, garlic, water chestnuts and peanuts.

In a medium pan, heat sauce slowly until aromatic.

Meanwhile, remove chicken from marinade and saute in a large skillet until meat is white and juices run clear.

When sauce is aromatic, add sauteed chicken to it and let simmer together until sauce thickens.
Posted By: Warda Bashir, Abbottabad

Check out the tastiest Kung Pao Chicken recipe only at kfoods. Find Chicken Recipes & all the recipes of all the chefs. Kung Pao Chicken is famous for its best and unmatchable taste. Also you can check Kung Pao Chicken. recipe in Urdu only at kfoods.com

More Kung Pao Chicken Recipes
Reviews & Comments