Imli aur Khajoor ki Chutni
Khajoor ki Chutney recipe in urdu is one of the most popular and favored chutneys in the Indian subcontinent. Khajoor ki Chutney recipe is prepared from the sweet and sour chutney made with khajoor, tamarind, and jaggery. Khajoor ki Chutney is best served with dahi bara or any chaat like kala chana chaat or chaat papri. The reason is because the sweetness of khajoor, mixed with the tanginess of tamarind make a really great combination and a sweet and savory dip including chana puri, Khajoor ki Chutney with pani puri, Khajoor Imli ki Chutney with sev puri, Khajoor Imli ki Chutney with bhel puri and Khajoor Imli ki Chutney with dahi puri. Khajoor Imli ki Chutney recipe in Urdu is a great way to learn how to make this exquisite chutney. Khajoor ki Chutney is an essential companion to most chaats and this chutney is so versatile it can also be made in different ways like khajoor tamatar ki chatni and imli ki chatni that An essential accompaniment to most chaats.
You can refrigerate Khajoor Imli ki Chutney for up to 15-20 days. For making pani puri dip, you can use this chutney with more water. Drinking the Chutney liquid water can also help with reducing inflammation or swelling of mouth. You may find an abundance of chutney recipes on this platform. Chutney recipes from different chefs are available on this page. Learn how to make khajoor ki chutney easy recipe from your very own kfoods.