Fish Pakora

Let's enjoy a spicy crispy fish pakora with a very easy method we are telling you today. This Pakistani fish pakora would be a nice snack to have in the fish season. Don't miss it.

Ingredients

White Fish: 1 kg (small thornless pieces)
Salt: 1 tsp
Carom Seeds (Ajwain): 1/2 tsp
Turmeric Powder (Haldi): 1/2 tsp
Crushed Red Chilli: 1/2 tsp
White Cumin (Safaid Zeera): 1/2 tsp
Gram Flour (Besan): 3/4 cup

How to make Fish Pakora

Method

Wash the fish pieces well.
Mix all ingredients with fish and mix well.
Place the marinated fish in refrigerator for 1 hour.
Deep fry each piece in oil until it turns light golden brown.
Remove from oil and dish out.
Fish pakora is ready.
Serve hot with raita and style="color:dodgerblue">imli ki chutney.

Fish Pakora Recipe Pakistani

Fish or machli pakora recipe is a great option to enjoy fish at home. Usually, we eat pakoras only in Ramadan at iftar time. We make vegetable pakora, aloo pakora, palak pakora or a simple besan pakora however we seldom eat fish pakoras. That's why today we are telling you an easy method for making fish fritters at home.

Recipe is very simple; all you need to do is marinate fish with all ingredients, leave in refrigerator for an hour and then deep fry in a wok.

You would surely enjoy this delicious fish pakora, let's know your feedback.

Posted By: nargas tasleem, derby

Check out the tastiest Fish Pakora recipe only at kfoods. Find Eid Recipes & all the recipes of all the chefs. Fish Pakora is famous for its best and unmatchable taste. Also you can check Fish Pakora. recipe in Urdu only at kfoods.com

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Spicy Fish Pakora Recipe is fish Fritters, made with Special masala. Spicy Fish Pakora is a spicy delicious treat for those who enjoy the hot fish. Spicy Fish Pakora is a perfect snack with tea or as a side appetizer with and rice dish. You can also eat Spicy Fish Pakora directly with tea. Spicy Fish Pakora is a treat for spice lovers.
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This recipe for Spicy Fish Pakora will give you the best fish you have ever had. Spicy Fish Pakora are easy to make and serve. People love to eat Spicy Fish Pakora at dinners. Spicy Fish Pakora are liked by elderly people because it is a bit spicy. Spicy Fish Pakora can be stuffed with many things. Hope you like the suggestion.

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Reviews & Comments

I have some fish but it is the whole fillets of tuna fish. How can I make fish pakora with that form of fish? Can I ? or should I buy finger fish specially for making this pakora? So I want to make it as fish season is also coming now.

Tooba, Rahim Yar Khan

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