Egg Drop Soup

Find easy and simple Egg Drop Soup Recipe with a fusion of traditional and contemporary flavors. Egg Drop Soup is a common dish to find in English Recipes category. Enhance your cooking journey and enjoy creating Egg Drop Soup recipe with available user-friendly instructions in English Recipes.

single recipe
chef Recommended By Chef
Tips About Recipe

3821 Views 0 Comments

Ingredients
4 cups chicken broth
2 tablespoons green onions (chopped)
1/8 teaspoon ground ginger
¼ teaspoon salt
1 ½ tablespoons cornstarch
4 eggs
1 egg yolk
How to make Egg Drop Soup

METHOD:

Step 1: Reserve ¾ cup of the chicken broth (it will later be mixed with the cornstarch). Pour the rest of the broth into a sauce pan.

Step 2: Stir in ginger, salt, and green onions. Bring to a boil. While bring to a boil combine the corn starch with the reserve chicken broth and mix well. Set aside.

Step 3: In a bowl whisk eggs and the egg yolk together with a fork.

Step 4: Slowly drizzle the egg a little at a time with a fork into the boiling broth. The egg will cook right away.

Step 5: Pour the cornstarch mixture into the broth and stir until its mixed well.
Posted By: Qirat Fatima, Karachi

Check out the tastiest Egg Drop Soup recipe only at kfoods. Find English Recipes & all the recipes of all the chefs. Egg Drop Soup is famous for its best and unmatchable taste. Also you can check Egg Drop Soup. recipe in Urdu only at kfoods.com

More Egg Drop Soup Recipes
Reviews & Comments