Crispy Beijing Beef

Find easy and simple Crispy Beijing Beef Recipe with a fusion of traditional and contemporary flavors. Crispy Beijing Beef is a common dish to find in Beef & Mutton Recipes category. Enhance your cooking journey and enjoy creating Crispy Beijing Beef recipe with available user-friendly instructions in English Recipes.

Recommended By Chef

Tips About Recipe

6102 Views 0 Comments

Ingredients

Sirloin , cut against the grain into ¼ inch slices in to strips 8 oz
Corn starch 6 tbsp
Oil for frying
MARINADE:
Egg 1
Salt ¼ tsp
Water 2 tbsp
Cornstarch 1 tbsp
White pepper ½ tsp
SAUCE:
Water 4 tbsp
Sugar tbsp
Ketchup 3 tbsp
Vinegar 2 tbsp
Chilli pepper 1 tsp
Garlic minced 1 tsp
Carrot ¼ cup thinly sliced
Green bell pepper 1 thinly sliced
Onion 1 thinly sliced

How to make Crispy Beijing Beef

METHOD:

Prepare the marinade in a bowl and mix well. marinade the beef and leave for 15 minutes.
In the separate bowl mix all the sauces ingredients , set aside.
Place corn starch in a bowl, toss marinated beef in corn starch, coat well and set aside.
Heat up enough oil . corn beef slice with corn starch again . drop in the beef slices and deep fry for 1-2 minute or until light golden brown.
In a wok heat up the oil ,stir fry garlic , onion , bell pepper. Add Beijing sauce and bring to simmer.
Toss in the deep fried beef and stir
Dish out and serve with rice.

Posted By: Ammara Noman, Karachi

Add Your Recipe

Check out the tastiest Crispy Beijing Beef recipe only at kfoods. Find Beef & Mutton Recipes & all the recipes of all the chefs. Crispy Beijing Beef is famous for its best and unmatchable taste. Also you can check Crispy Beijing Beef. recipe in Urdu only at kfoods.com