Coconut Biscuits

Find easy and simple Coconut Biscuits Recipe with a fusion of traditional and contemporary flavors. Coconut Biscuits is a common dish to find in Appetizer and Snack Recipes category. Enhance your cooking journey and enjoy creating Coconut Biscuits recipe with available user-friendly instructions in English Recipes.

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Ingredients

2 cups All-Purpose Flour (Maida)
2 tbsp. Baking Powder
2 tbsp. Sugar
1 cup Coconut Flakes (toasted) (for directions see "How To Toast Coconut" below.)
½ tsp. Salt
½ cup (1 stick) Butter (Makhan) or Margarine
1 cup Whole Milk

How to make Coconut Biscuits

METHOD:

1) HEAT oven to 450°F.

2) MIX flour, sugar, baking powder and salt in large bowl. Cut in butter until mixture resembles coarse crumbs. Stir in milk and coconut until soft dough forms. Drop dough by scant ¼ cupfuls onto ungreased cookie sheet.

3) BAKE 10 to 12 minutes or until golden.

Posted By: asma,

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