Chinese kebab

Chinese kebab Recipe in English is an easy and traditional cooking recipe to prepare at home. It provides you an awesome taste of Chinese Recipes.

single recipe
Recommended By Chef To Prep
To Cook Servings
8019 1


Chicken mince 1/2 kg
Bread (soaked) 2 slIces
Capsicums (cut in cubes) 2
• Onion (cut in cubes) 2
• Green chilli (cut in long strips) 4
Tomato ketchup 1 cup
• Soya sauce 1 tbsp + 1/2 cup
• Crushed black pepper 1 1/2 tsp
Ginger Garlic paste 1 tsp
Vinegar 1 tbsp
Salt 1/2 tsp
Oil 4 tbsp

How to make Chinese kebab


1. Blend mince and bread in blender. Add ginger garlic paste, 1 tsp black pepper, 1 tbsp soya sauce and salt. Wet your palms and make small, long kebabs and set aside.
2. Heat oil in a wok and fry kebabs till golden. Add vegetables and cook for 1 minute on high flame.
3. Add remaining black pepper, salt, 1/2 cup soya sauce, and vinegar and tomato ketchup.Stir. Remove from flame after 1 minute. Garnish and serve.

Posted By: daani, Karachi

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Reviews & Comments (1)

wow its is looking too good. in fact it is look like that Chinese foods in pakistani desi style.

Nov 01, 2013 erum lahore

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