CHICKEN SEEKH ROLL

CHICKEN SEEKH ROLL Recipe in English is an easy and traditional cooking recipe to prepare at home. It provides you an awesome taste of Iftar Items.

Recommended By Chef

To Prep

To Cook

Servings

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Recommended By Chef	To Prep
To Cook	Servings
11695	1

Ingredients

Ingredients

Chicken mince 400 grams
Onions, chopped 1 small
Green chillies, chopped 3
Salt to taste
Ginger paste 1 tablespoon
Chaat masala 1/2 Teaspoon
Garam masala powder 1/2 Teaspoon
Oil to shallow fry
Rotis 4
Yogurt 4 tablespoons
Green chutney 4 tablespoons
Onions, sl Iced 2 medium
Chaat masala 2 Teaspoons
Fresh Mint leaves a few

How to make CHICKEN SEEKH ROLL

METHOD:

Take the chicken mince in a bowl. Add onion, green chillies, salt, ginger paste, chaat masala, garam masala powder and mix. Take some water in another bowl and dampen your hands. Take a portion of the chicken portion, roll in a ball and wrap it around a skewer. Gently press to make seekhs. Heat oil on a tawa, put the seekhs on and cook. Add more oil and turn to cook on all sides. Heat the prepared rotis (roomalis or normal) on a tawa. Take yogurt in a bowl. Add green chutney and mix. Apply this on the rotis, put sliced onions over it, place a chicken seekh, sprinkle some chaat masala, fresh mint leaves and roll. Serve hot wrapped in a foil or paper napkin.

Posted By: HAFIZA, jeddah

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