Cashew Chicken

Cashew Chicken Recipe in English is an easy and traditional cooking recipe to prepare at home. It provides you an awesome taste of Microwave Recipes.

single recipe
Recommended By Chef To Prep
To Cook Servings
9468 1

Ingredients

800 grams Boneless Chicken
2 cup(s) slightly sour yoghurt
½ cup(s) cashew nut paste
4 Cloves
½ Teaspoon(s) Turmeric powder
1 tablespoon(s) each of Ginger, Garlic and green chilly pastes
1 Teaspoon(s) each of cumin, Coriander and hot spIce mix (Garam masala) powders
1 Cardamom crushed
1 tablespoons clarified Butter (Ghee' href='/glossary/ghee_gid11'>Ghee) / Butter
Salt to taste
golden brown fried onion rings
Fresh Cream and finely chopped Coriander leaves for garnishing

How to make Cashew Chicken

METHOD:

• Heat clarified butter (ghee) / butter in a heavy-bottomed pan on medium level till hot.
• Add the dry spices and fry for a few seconds.
• Add the ginger-garlic and chilly pastes and fry for a few more seconds.
• Add the yoghurt and fry on medium level for about 3 minute(s).
• Add the chicken pieces, little water and mix well.
• Cover and cook on medium level for about 15 minutes or till the chicken is half – cooked.
• Add the cashewnut paste and fry for a little while.
• Add water as required and sprinkle salt to taste. Mix well.
• Cover and cook on low heat for about 15 minutes or till the chicken is tenderised and the gravy is thick.
• Garnish with golden brown fried onion rings, fresh cream and finely chopped coriander.
• Now it’s ready to serve!

Posted By: Shahneela, karachi

Check out the tastiest Cashew Chicken recipe only at kfoods. Find Microwave Recipes & all the recipes of all the chefs. Cashew Chicken is famous for its best and unmatchable taste. Also you can check Cashew Chicken. recipe in Urdu only at kfoods.com

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Reviews & Comments (1)

Cashew Chicken ko banany k lia oven ko ketny temperature main rakhna ha or ketny dair k lia rakhna ha kindly essy clear krden or Microwave Recipes b bohad kam hen apke.

Jun 07, 2013 jasmeen lahore

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