Bharela Ringan (Stuffed Brinjal)

Find easy and simple Bharela Ringan (Stuffed Brinjal) Recipe with a fusion of traditional and contemporary flavors. Bharela Ringan (Stuffed Brinjal) is a common dish to find in Gujarati Recipes category. Enhance your cooking journey and enjoy creating Bharela Ringan (Stuffed Brinjal) recipe with available user-friendly instructions in English Recipes.

single recipe
chef Recommended By Chef
Tips About Recipe

8582 Views 0 Comments

Ingredients
½ kg small brinjals
1/4 kg shelled peas
4 green chillies (ground)
1 piece ginger (ground)
a bunch of coriander leaves (chopped)
4 tblsps fresh coconut (grated)
3 tblsps sugar
¼ tsp turmeric
¼ tsp cumin (powdered)
½ tsp coriander (powdered)
a pinch of asafetida
salt to taste; 4 tblsps oil
How to make Bharela Ringan (Stuffed Brinjal)

METHOD:

Wash the brinjals and slit lengthwise twice, about three-fourths of the way down.

Pound the peas coarsely. Add all the ingredients from green chillies to salt, and mix well. Stuff the brinjals with this mixture.

Heat oil in a kadai and arrange the stuffed brinjals It. Keep at medium heat and turn the brinjals over so that they cook evenly.

Remove from fire when tender. If a gravy is desired, put I cup of water and the oil in a pressure cooker and place the stuffed brinjals in it. Cook for 7 to 8 minutes. Remove and serve.
Posted By: sadia khan, karachi

Check out the tastiest Bharela Ringan (Stuffed Brinjal) recipe only at kfoods. Find Gujarati Recipes & all the recipes of all the chefs. Bharela Ringan (Stuffed Brinjal) is famous for its best and unmatchable taste. Also you can check Bharela Ringan (Stuffed Brinjal). recipe in Urdu only at kfoods.com

More Bharela Ringan (Stuffed Brinjal) Recipes
Reviews & Comments