Baked Country Chicken
Baked chicken recipe offers unique joys of chicken spiced with butter, cream, mushrooms and almonds. Baked chicken is one of the less known chicken recipes that are highly tasteworthy. Try the recipe brought to you by KFoods.com and enjoy.
Ingredients
1) 4 chicken breast halves-boned
2) 6 tablespoons butter
3) 4 tablespoons flour
4) 1 cup light cream
5) 1 cup chicken stock
6) salt and pepper-to taste
7) 1/2 cup parmesan cheese-freshly grated
8) 1/2 teaspoon rosemary
9) 1/2 teaspoon dried basil
10) 1/4 pound mushrooms-sliced
11) 1/2 cup toasted almonds-chopped
12) 1 avocado
How to make Baked Country Chicken
Method
1. Preheat oven to 350^.
2. In skillet, poach the chicken breasts until tender, Set aside.
3. Melt 4 tablespoons of butter in skillet.
4. Stir in flour and cook for 3 minutes.
5. Slowly add cream and chicken stock, stirring until smooth and thickened.
6. Season with the salt, pepper, Parmesan cheese and herbs, Set aside.
7. Saute mushrooms in remaining 2 tablespoons butter.
8. Place the chicken in a 2 quart casserole and top with mushrooms.
9. Sprinkle with salt and pepper.
10. Pour sauce over and bake, uncovered, for 25 minutes.
11. Remove from oven.
12. Sprinkle with almonds.
13. Return to oven for 10 minutes.
14. Peel and slice 1 or 2 avocados lengthwise.
15. Place over casserole before serving.
In Pakistan, India and other Asian countries, trend for baked chicken is not seen very frequently however in European and American cuisines, there is a huge variety of baked chicken recipes. KFoods.com introduces a crispy baked chicken recipe for Pakistani and Indian people in easy steps. The recipe aligns somehow to local Pakistani trend and will be a perfect chicken recipe for local food lovers. You can bake chicken in many different ways such as make baked chicken breasts, baked chicken wings, drumsticks, thighs and so on.
Posted By:
~Sani~, karachi