Angoori Prawns

Angoori Prawns Recipe in English is an easy and traditional cooking recipe to prepare at home. It provides you an awesome taste of Sea Food Recipes.

single recipe
Recommended By Chef To Prep
To Cook Servings
4277 0

Ingredients

1) Prawns (kolambi/jhinga) 200 grams
2) Black Grapes 8-10
3) Red Grapes 8-10
4) Green Grapes 8-10
5) Salt to taste
6) Honey 1/2 cup
7) Balsamic Vinegar 3/4 cup
8) Red chilli flakes 1 Teaspoon
9) Oil plus to grease 2 tablespoons

How to make Angoori Prawns

METHOD:

1. Heat a pan and add honey. Add salt and balsamic vinegar and mix well.
2. Stir in the red chilli flakes, remove from heat & keep warm.
3. Thread the prawns and grapes onto a skewer in the following order: black grape, prawn, red grape and finally green grape.
4. Season with salt and cook on an oiled grill, basting with oil and turn around, so that prawn cook evenly on all sides.
5. Arrange the prawns and grapes on a platter.
6. Pour the sauce over and serve hot.

Posted By: ~Sani~, karachi

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