Anday Ki Roti

Anday Ki Roti Recipe in English is an easy and traditional cooking recipe to prepare at home. It provides you an awesome taste of Bread Recipes.

single recipe
Recommended By Chef 0:20 To Prep
0:10 To Cook 4 Servings
13175 1


Mince 250 gm
Chili powder 1 tbsp
Ginger Garlic paste 1 tbsp
Onion chopped 1
Green chilies chopped 4
Eggs 3
All spIce 1 tsp
Salt 1/2 tsp
Chat masala 1 tsp
Tomato cubes (finely copped) 2
Spring Onions (finely chopped) 1/2 cup
Coriander leaves (chopped) 2 tbsp
For Roti:
Flour 8 ounce
Wheat flour 2 ounce
Salt 1/2 tsp

How to make Anday Ki Roti


1.Cook mince with red chili powder, ginger garlic paste, onions, green chilies, salt and water.
2.Cook till mince is tender and place aside.
3.Mix flour, wheat flour and salt with water. Leave this dough for 5 minutes.
4.Make small balls of this dough and roll each ball to almost 6 inches.
5.Place square Samosa Patti over it and place some mice mixture over it.
6.Place tomatoes, spring onion, all spice powder and chat masala.
7.Pour whipped egg half over it and cover with other rolled dough.
8.Cut square with the help of pastry wheel and shallow fry till its golden brown.

Posted By: ~Sani~, karachi

Check out the tastiest Anday Ki Roti recipe only at kfoods. Find Bread Recipes & all the recipes of all the chefs. Anday Ki Roti is famous for its best and unmatchable taste. Also you can check Anday Ki Roti. recipe in Urdu only at

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Reviews & Comments (1)

To have a nice taste tonight in your home, try anday ki roti and then other snacks one by one. I take weekend as an opportunity to enjoy the delicious foods.

Mar 13, 2017 Balqis Lala Musa

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