Aloo Channa Cheese Samosa

Aloo Channa Cheese Samosa Recipe in English is an easy and traditional cooking recipe to prepare at home. It provides you an awesome taste of Tea Recipes.

single recipe
Recommended By Chef 00.20 To Prep
00.15 To Cook 6 Servings
1131 0

Ingredients

Oil_gid18'>Oil – 2 Tbsp
Garlic_gid588'>Garlic Paste – 1/2 Tsp
Ginger_gid29'>Ginger Paste – 1/2 Tsp
Chopped Onion – 1/2 Cup
Chopped Potatoes_gid558'>Potatoes – Full cup
BOiled Channa – 1/2 Cup
Red Chilli Powder – 1 Tsp
Turmeric Powder – 1/2 Tsp
Cumin Powder – 1 Tsp
Garam Masala – 1 Tsp
Water_gid27'>Water – 1/2 Cup
Iodized Salt_gid22'>Salt
Shredded Mozzarella Cheese – 1/2 Cup
Samosa Patti
Ketchup

How to make Aloo Channa Cheese Samosa

METHOD:

In a frying pan – add 2 tbsp oil, 1/2 tsp Garlic Paste, 1/2 tsp Ginger Paste and 1/2 cup chopped onion.

Fry.

To the same pan – add chopped potatoes.

Fry.

To the same pan – add boiled channa, 1 tsp Red Chilli Powder, 1/2 Turmeric Powder, 1 tsp Cumin Powder, 1 tsp Garam Masala, 1/2 cup water, and Iodized Salt.

Fry till the mixture turns golden brown.

Take the mixture in a bowl, add shredded mozzarella cheese and mix well.

Fold channa mixture in samosa Patti and fry them deep.

Serve with Ketchup.

Posted By: Kinza Hassan, Dubai

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