Aaj ki Shaam Mazaidar Pulao Ke Naam
Yakhni Pulao is a punjabi Main Course. It’s a really very healthy and full of energy recipe. It takes almost 50mints to cook. So try this easy & healthy homemade yakhni pulao recipe that is specially brought to you from the desk of cooking expert Shireen Anwar so that you can enjoy the authentic taste of Yakhni Pulao.
Afghani Pulao is a savory Central Asian rich pilaf. It is often prepared with cauliflower, cabbage, carrots and various nuts. You can actually amaze yourself by cooking deliciously perfect Afghani Pulao like Chef Kanza. So let’s try this recipe and also share it with your friends.
Kabuli Channa Pulao is a flavorful and a very simple dish. As Channa (chickpeas) is rich in protein and fiber, this pulao is very healthy and makes a wholesome meal. It also makes a perfect lunch box recipe. So try this easy homemade Kabuli Channa Pulao at home.
Kashmiri Pulao is really very healthy, aromatic and delicious in taste. Traditionally it is very famous in northern area of Pakistan. It is very easy to prepare and gives you exclusive taste of Kashmiri Rice recipes.
It is one of the renowned dishes not only in Pakistan but also continent south of Asia. Its aroma and taste are scrumptious. So let’s try this easy homemade Mutton Pulao recipe that is specially brought to you from the desk of Chef Asad so that you can enjoy a remarkable dining experience.
Aaj ki Shaam Mazaidar Pulao Ke Naam - In Pakistan Pulao is very much popular especially during any specially event or occasional religion such as muharram, Rabi Ul Awal…etc. In fact Pulao recipe is perfect for replacing biryani recipe without compromising of good taste. It is usually made by good quality of rice like Basmati rice or Jasmine rice with a few or all of the following ingredients: onion, tomatoes, ginger, garlic, all-spice, coriander seeds nuts, dry fruit, saffron and salt. Pulao can be made of meat, lentils and beans or vegetables.
Lets here come to know some to the most common and delicious pulao recipes.