Prawn Noodle soup

12 large prawns , cleaned, vein removed, washed.
Salt to taste
Soya sauce 2 tablespoons
Mix vegetables for stir fry 1/2 kg
Egg noodles 1/2 packet
chicken stock cubes 2 Knorr warmed in water and made into stock of 1 jug
Olive oil 1 tablespoon
1 red chillie chopped small bits
Ginger 1/2 inch grated or chopped in bits
Garlic cloves 2 crushed
Lemon juice 1/2 cup
Fish sauce 1 tablespoon
1.2 cup coriander chopped
2 tablespoon chopped spring onions
Star anise 1
Balck pepper pinch

METHOD:

Take a frypan and add oil.
Now add ginger, garlic, half of chillie, vegetables and stir fry for 2 minutes.
Now add stock , star anise or[1/2 teaspoon fennel seeds], stock,lemon juice,fish sauce,spring onions and add 4 cups water and boil.Boil for 5 minutes on medium heat,
Now remove in a washed soup pan.
Now cook noodles in boiling water for 3 minutes.
Boil the prawns for 5 minutes.Then stir fry them for 1-1/2 minutes,
Now mix with the soup and add soya sauce,topped with half red chillie and some coriander..
Serve with garlic bread or Italian chiabatta bread.It will taste best.