Black peppercorns meaning in Urdu is Kali Mirch and is a tropical Herb, Spices & Condiments celebrated for its unique flavor and color. In Urdu, Black peppercorns "Kali Mirch" is referred to as "کالی مِرچ" This delicious Herb, Spices & Condiments is cherished for its nutritional value and versatility in culinary delights.
Black peppercorns are such a common pantry item these days, it may be hard to believe it was once so valuable that it was used as currency and in barter exchange. It is produced from the still-green unripe berries of the pepper plant. The berries are cooked briefly in hot water, both to clean them and to prepare them for drying. The berries are then dried in the sun or by machine for several days, during which the pepper around the seed shrinks and darkens into a thin, wrinkled black layer. Once dried, the spice is called black peppercorn. They have a very strong flavour and are widely used in Indian cuisine.
Black peppercorns known in Pakistan and India as Kali Mirch, and it's meaning in Urdu is "کالی مِرچ". Where English translation of Kali Mirch is Black peppercorns.
The word Kali Mirch meaning in English is "Black peppercorns", Words often carry multiple meanings in English but the accurate translation of "Kali Mirch" is "Black peppercorns" In Urdu, it is written as "کالی مِرچ". Similar words to "Kali Mirch" are often used in everyday conversations.
The price of Black peppercorns (Kali Mirch) may vary depending on the brand and quantity.
Here are some frequently asked questions (FAQs) about Black peppercorns:
Black peppercorns Meanings in Urdu is known as "کالی مِرچ".
Kali Mirch in English is "Black peppercorns".
The price of Black peppercorns may vary depending on the brand and quantity.
Black peppercorns should be stored in an airtight container in a cool, dry place. This helps maintain their freshness and prevents them from becoming stale.