Saffron Meaning in English

Saffron is a very expensive spice, used to flavor and color food. The spice is actually the dried stigma (tiny threadlike strands) of the Crocus Sativus Linneaus, a member of the iris family. Each stigma is very small, and tens of thousands of individual strands go into a single ounce of the spice; since the stigmas are hand-plucked from the individual flowers, saffron's high cost becomes more understandable. It is thought that saffron is the most expensive spice in the world.

100g Saffron

Calories Fat Carbs Protein
310 6 g 65 g 11 g

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Reviews & Comments

Assalam u alaikum very nice

Feb 06, 2015 naveed iqbal hafir al batin