Chole masala: (chole masalah)

Chole masala meaning in Urdu is chole masalah and is a tropical Herb, Spices & Condiments celebrated for its unique flavor and color. In Urdu, Chole masala "chole masalah" is referred to as "چولے مصالحہ" This delicious Herb, Spices & Condiments is cherished for its nutritional value and versatility in culinary delights.

Chole masala refers to the blend of select spices which are available in packaged form for use in preparation of chick peas or kabuli chana. The spices included in chole masala range as per the brand but typically contain bayleaf, mustard seeds, cumin, coriander seeds, cloves, red chillies, peppercorn, and anaardana (pomegranate) seeds. Dry roast all the spices on low flame until fragrant, then grind in a spice/coffee grinder. Chole masala is used in a very popular punjabi dish made of chick peas(Garbanzo beans) to be had with nan or batura.

Chole masala (chole masalah)

Chole masala meaning in Urdu:

Chole masala known in Pakistan and India as chole masalah, and it's meaning in Urdu is "چولے مصالحہ". Where English translation of chole masalah is Chole masala.

chole masalah meaning in English

The word chole masalah meaning in English is "Chole masala", Words often carry multiple meanings in English but the accurate translation of "chole masalah" is "Chole masala" In Urdu, it is written as "چولے مصالحہ". Similar words to "chole masalah" are often used in everyday conversations.

Chole masala Price :

The price of Chole masala (chole masalah) may vary depending on the brand and quantity.

Frequently Asked Questions on Chole masala

Here are some frequently asked questions (FAQs) about Chole masala:

What is meaning of Chole masala in Urdu?

Chole masala Meanings in Urdu is known as "چولے مصالحہ".

What is chole masalah meaning in English?

chole masalah in English is "Chole masala".

What is the price of Chole masala?

The price of Chole masala may vary depending on the brand and quantity.

How should Chole masala be stored?

Chole masala should be stored in an airtight container in a cool, dry place. This helps maintain their freshness and prevents them from becoming stale.

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