Gosht Se Boo Door Kerny Ka Tarika

Find effective Cooking Tips and Totkay in Urdu for safeguarding Gosht Se Boo Door Kerny Ka Tarika. Individuals often explore various methods to find valuable tips, natural remedies, wellness guidance, herbal solutions, totkays, and easy home remedies for Gosht Se Boo Door Kerny Ka Tarika. Dive into a rich repository of Cooking Tips and Totkay, home remedies, useful tips, and more at Daily Tips. Our curated Cooking Tips and Totkay in Urdu are specifically crafted for ensuring the protection of Gosht Se Boo Door Kerny Ka Tarika. We strive for these tips to be not only informative but also highly effective for your needs.

Gosht Se Boo Door Kerny Ka Tarika
Posted By: kiran 27838 Views 2 Comments Sep 09, 2014

گوشت کی مہک دور کرنے اور اس مسئلے کو حل کرنے کےلئے آپ اس آسان ٹوٹکے پر عمل کریں۔
طریقہ
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گوشت کا ایک بڑا پیس ﴿ٹکڑا﴾ لیں اور پیالے بھر آٹے کی بھوسی لیں۔
گوشت کو ایک بڑے ٹرے میں رکھیں اور اس پر ہر طرف سے اچھی طرح سے بھوسی سے بہت گہری کوٹنگ کریں۔ اب اسے تقریباً ایک سے ڈیڑھ گھنٹے کے لئے چھوڑ دیں۔ استعمال یا فریز کرنے سے پہلے اسے اچھی طرح دھو لیں۔

Lets here come to know how to remove smell of meat. Specially try this useful tip on the occasion of Eid-ul-Adha and enjoy meaty dishes.
Method
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1. Take a large piece of meat and full bowl of wheat bran (gandum ki bhoosi).
2. Put meat on a large sized tray and apply wheat bran on meat by covering a thick coat on every side well, leave for approximately 1 to 1-1/2 hour. Wash it, whether use or freeze it.

Tips to Remove Smell From Meat | Gosht se badbo khatam karne k liye

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Reviews & Comments

What really is it??? Is tareeqay se agar meat ki smells chali gai tou kia baat hay.. wese mein ab yahe tips use karungi kyun ke mein pehlay bhi aap kaafi tips use kar chuki hun.. tou yeh bhi karlungi. In sha Allah is mein b acha result milega

  • Hina sadiq, Mar 05, 2020

Hmmm. Me ne phle kabhe try nahe kia, first time he try karogi, aap ki recipes bhe try karti hun me bohat achi banti hein khastor par jo aap steps me batate hein, shukriya

  • Naseem, Oct 13, 2015
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