Moong dal chilla recipe might be very new for most Pakistanis. Moong Dal Cheela is a very tasty snack-like dish of India. It is cooked on tawah like a roti but it does not need any form of flour. It is totally based on mung beans (mong dal). Though, it uses different spices along for taste but its main ingredient is daal. First daal is soaked in water and then along salt, green chilies, onion, ginger and white cumin, it is turned into a thick paste which is then cooked like paratha/roti.
If you like such filler snacks, this might appeal you, not just once but repeatedly.
Have a look.
Plus it is also a good option for kids' lunch box.