How to Make Lauki Chana Dal Recipe

lauki chana dal recipe
Wash split bengal gram and soak for 30 minutes.

how to make lauki chana daal
Add bottle gourd to split bengal gram and 1 tsp white cumin and boil together.

lauki chana dal urdu recipe
Once split bengal gram and bottle gourd and remove from the stove.

lauki chana daal step by step recipe
Heat oil in a pan and fry onions for 2 to 3 minutes.

loki chanay ki dal
Add salt, red pepper, turmeric powder, coriander powder, white cumin, tomatoes and ginger garlic paste; mix well.

lauki chana dal recipe in urdu
Add water and cook covered.
 
bottle gourd chana dal recipe
Roast well when water is dried.
 
loki or chanay ki daal
Add boiled bottle gourd, split bengal gram and all-spice powder and mix  well; cook covered.
 
lauki chana dal step by step recipe
When oil appears, add ginger, green coriander, mint and green chillies and steam-cook (dam) for 4 to 5 minutes.
 
lauki chane ki daal
Transfer in a dish, sprinkle green coriander and mint and serve.
 
lauki chana dal banane ki tarkeeb


How to Make Lauki Chana Dal Recipe


Ingredients:

  • Split Bengal Gram: 1/8 kg (125 grams)
  • Bottle Gourd: 1/4 kg (250 grams)
  • Oil: Half cup
  • Onions: 2 medium
  • White Cumin: 2 tsp
  • Salt: as much you like
  • Red Pepper: 1 tsp or as much you like
  • Turmeric Powder: 1/4 tsp
  • Coriander Powder: 2 tsp
  • Ginger Garlic Paste: 1 tbsp
  • Green Coriander: Half bunch
  • Mint Leaves: Half bunch
  • Green Chillies: 5 to 6 or as much you like
  • Tomatoes: 2 to 3 or as much you like
  • All-Spice Powder: 1/2 tsp

Method

  1. Wash split bengal gram and keep soaked aside for 30 minutes.
  2. Peel off bottle gourd and cut into pieces.
  3. Boil split bengal gram and bottle gourd and add 1 tsp white cumin.
  4. Once gram and gourd are tender, remove from stove.
  5. Heat oil in pan and fry onions for 2 to 3 minutes.
  6. Add salt, red pepper, turmeric powder, coriander powder, one tsp white cumin, tomatoes and ginger garlic paste and mix well.
  7. Add 1 glass water and cook covered.
  8. Once water is dried, roast well so that onions and tomatoes get softer.
  9. Once oil starts appearing, add boiled gourd and gram and mix together.
  10. Then add all-spice powder.
  11. Cover pan and cook at low heat.
  12. When gourd and bengal gram are mixed thoroughly and oil layer starts appearing, add ginger, green coriander, mint and green chillies and place on stove for steam-cooking (dam) at low flame.
  13. Delicious lauki chana dal is ready.
  14. Serve in a dish with green coriander and mint leaves.
     

NOTE:
If you like more bottle-gourd, use 1/2 kg bottle gourd.

 

Lauki chana dal recipe is common to cook dish in Pakistani culture. Chana dal is already very tasteful however when cooked with lauki (bottle gourd), it becomes a special treat. Find loki chana dal recipe in Urdu offered by KFoods.com with pictorial step by step guide.

Lauki is though a low-cost vegetable but it is high in taste. It can be cooked in many ways as with other vegetables, with meat and with lentils like with split Bengal gram (chana daal); and we can say that it is found best with split Bengal gram.

Here is lauki chana dal recipe step by step.

Lauki Chana Dal Recipe

Discover a variety of Step By Step Recipes articles on our page, including topics like Lauki Chana Dal Recipe and other health issues. Get detailed insights and practical tips for Lauki Chana Dal Recipe to help you on your journey to a healthier life. Our easy-to-read content keeps you informed and empowered as you work towards a better lifestyle.

By Seema  |   In Step By Step Recipes  |   22 Comments   |   59884 Views   |   29 Nov 2017
About the Author:

Seema is a content writer with expertise in publishing news articles with strong academic background. Seema is dedicated content writer for news and featured content especially food recipes, daily life tips & tricks related topics and currently employed as content writer at kfoods.com.

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COMMENTS | ASK QUESTION (Last Updated: 21 November 2024)

Lauki Chana Dal Recipe it is very delicious i know Its really easy to make this homemade.It is a good delicious vegetable to cook and enjoy as your regular foods.it is very tasteful and lovely and we always enjoy these foods.

  • Tania, Rawalpindi

Lauki Chana Dal Recipe it is very delicious i know Its really easy to make this homemade.It is a good delicious vegetable to cook and enjoy as your regular foods.it is very tasteful and lovely and we always enjoy these foods.

  • Tania, Rawalpindi

Unlike the chicken and daal, this recipe is very easy to get eaten by younger children because all the ingredients are soft and boneless. This is why I prefer feeding my children Lauki chana dal because it cools down the body and gives protein.

  • Kamala , larkana

Lauki chana daal is best vegetable food, it is cool for stomach, best for home meals and for lunch and dinner. Usually we eat different meat foods such as chicken and beef but vegetables are also necessary.

  • Tazeen, Karachi

lauki dal is one of the coolest and superb vegetables recipes, full of nutrition and healthful elements. I often enjoy it with my husband and kids. I make my kids habitual of eating vegetables as well otherwise children avoid eating veggies which is not good.

  • Hanifa, Sargodha

We make this vegetable recipe , it is very delicious i know , however there is a bit fraction in my cooking, i miss the optimal taste and that's why I searched for its recipe , now I will cover up the things I was missing so far and hope I will get the perfect taste.

  • Razia, Rahim yar khan

This is the best form of cooking a lauki dish and I would always prefer whenever my husband brings lauki in the grocery. It is a good delicious vegetable to cook and enjoy as your regular foods.

  • Tooba, Shahdadpur

text recipe me ap ye likhna bhol gaye k timatar kb shamil karna hey ..recipe ek bar read kar len

  • roohi, al ain

Wow , here I can see many kinds of lauki chana dal foods, I see achari lauki daal and some others by chef asad. Before seeing these recipes, I just knew about the basic way to cook these foods however it opened a new world of cooking this my favorite dish.

  • Salma, Lahore

Thanks for sharing a wonderful recipe for lauki chana. I made it before but wasn't satisfied with its taste. I hope it will be a tasteful dish, it's presentation is very good. I haven't cooked it for several months however now I would try it this weekend.

  • Tooba, Karachi

Thanks for share

  • Zoya Khan , USA

lauki chana daal is a wow thing. It wins heart of my husband because I make it with a special style. I add some special spices while cooking it that's why it gives a great taste and my husband keeps requesting me for making this again.

  • Samina, Gujranwala

lauki chickpeas give great taste when cooked combined. I would like to cook to give your recipe a try as your all recipes are by Ms. Seema and Ms. Naushaba. And so I try to cook all of your recommended foods.

  • Huma, Faisalabad

I was looking exactly for a similar kind of dish that is full of healthy hygienic vegetables. Lauki is my favorite vegetable in terms of nutrition, and taste as well as chana dal is also a delicious form of pulses. Both make up a very delicious meal.

  • Sidra, Larkana

lauki chana dal is a great committing main course food. It is a cool vegetale , the lauki and when you eat lot of meat, kabab and hot things, you should eat lauki vegetable and a couple of other things that could balance the stomach hotness.

  • Fariha, Karachi

Lauki is a blessing food. It is really a nice vegetable that whichever way you cook this, it gives very tasteful pleasing delish. These days it really looks like a blessing as between all the meaty foods, a vegetable is a much needed option.

  • Saeed, Sukkur

Lauki chana daal is really great recipe. Lauki is the favorite vegetable of our beloved prophet Muhammad Mustafa (peace be upon him) that's why I like it to eat. It is really cool and tasty vegetable.

  • Samiya, Gujranwala

Lauki chana daal is great tasty recipe. I first made this dish with a recipe of chef asad and now I am looking to make it with the help of your step by step recipe. I hope it will be a nice dish as the previous one.

  • Beenish, Rawlakot

Actually I like lauki very much because lauki is a cool vegetable. I never felt my stomach heavy after eating lauki in any form. We used to cook lauki bhaji and now I got another idea for making lauki for meal. Thanks for it.

  • Rubina, Dhaka

Nice Muje Yah dal bohat pasand hai thanks

  • Asiah, Ankleshwar india

If cooked with right spices, lauki is one of the best vegetables. I personally like it and instruct my wife about cooking it perfectly. and chana ki daal makes it more delicious. I will give this recipe to my wife and see how does it taste.

  • Javeria, Karachi

Yammy

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How to Make Lauki Chana Dal Recipe

How to Make Lauki Chana Dal Recipe ہر کسی کے لیے جاننا ضروری ہیں کیونکہ یہ ایک اہم معلومات ہے۔ How to Make Lauki Chana Dal Recipe سے متعلق تفصیلی معلومات آپ کو اس آرٹیکل میں بآسانی مل جائے گی۔ ہمارے پیج پر کھانوں، مصالحوں، ادویات، بیماریوں، فیشن، سیلیبریٹیز، ٹپس اینڈ ٹرکس، ہربلسٹ اور مشہور شیف کی بتائی ہوئی ہر قسم کی ٹپ دستیاب ہے۔ مزید لائف ٹپس، صحت، قدرتی اجزاء اور ماڈرن ریمیڈی کے فوڈز میں موجود ہے۔