How to Make Doodh Dulari Recipe in Urdu

Boil Milk; add colorful vermicelli and sugar when boiled.

Dissolve corn flour in half cup milk.

Once vermicelli is cooked, add corn flour mixture and mix.
Keep moving spoon.

If custard is thick, add condensed milk and mix.
Remove from stove and transfer in a serving dish.

Freeze jellies of different colors. Make pieces.

Transfer in a serving dish and add fresh cream. Mix well.

Mix khoya.

Add fruit cocktail, frozen jelly, cham cham, gulab jamun, almonds, cashew nuts and walnuts and mix well.

Garnish with jelly, cham cham, gulab jamun, almonds, pistachios and walnuts.

How to Prepare Doodh Dulari

Ingredients:

Milk: 2 kg
Colorful Vermicelli: 1/2 cup
Corn Flour: 2 tbsp
Condensed Milk: 1/2 cup
Mixed Fruit Cocktail: 1 small tin
Strawberry Jelly: 1 packet
Green/Orange Jelly: 1 packet
Khoya/Qalaqand/Rabri: 1/4 kg
Fresh Cream: 1 cup
Small Cham Cham: 100 gram
Small Gulab Jamun: 100 gram
Sugar: 1/2 cup (as much required)

Method:

Boil the milk. Once boiled, add sugar and colored vermicelli.
When vermicelli is cooked, add corn flour to half cup cold milk and add this mixture to the boiled milk.
Keep stirring the spoon.
Once custard becomes dense enough, add condensed milk and mix.
Remove from stove and move to a serving dish.
Freeze jellies of different colors and cut into small pieces.
After moving to serving dish, add fresh cream.
Add khoya, fruit cocktail, jellies, cham cham, gulab jamun, and almonds and pistachios and mix well.
Garnish with jelly, cham cham, gulab jamun, almonds and pistachio and chill in refrigerator.
Delicious doodh dulari is ready to eat.
Serve chilled and enjoy!

Doodh Dulari is a very popular sweet dish of Pakistan. It's recipe includes milk, colored noodles, corn flour, condensed milk, fruit cocktail, strawberry jelly, khoya, cham cham & gulab jamun sweet and fresh cream, doodh dulari which finally gives a very splendid taste. It is very similar to another Pakistani dessert Lab e Shireen with minor difference.

Labe shireen and doodh dulari opened new chapters in sweet dishes. Now people happily serve such newly introduced desserts in their parties and events. All across Pakistan, India and Bangladesh, these dishes got equally famous; replaced old styles of serving sweets after meal.

So here is the recipe for doodh dulari in Urdu along step by step picture instructions. The fantastic taste of this sweet will appeal you again and again.

About the Author

Seema Aleem

Seema Aleem, I am house wife and love cooking and home decoration. I make traditional and intercontinental recipes and also try new dishes. My family and friends are liked my cooking dishes very much and appreciate a lot. I got many cooking certificates from famous cooking institutes and still try to learn... View More

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Comments/Ask Question

My mother tried making Doodh Dulari from this recipe. It was totally ultimate. Perfect taste and perfect thing to have as a full course dish. She just added less sweet in it as I don't prefer dessert.

Jul 30, 2020 Tehmina Ilyas Thatta

Just like a Pakistani, meethai is a significant component of our lives on events of joy so it is better to have hand crafted Doodh Dulari than the person who are purchased from outside.

Apr 07, 2020 tahira kashif Hyderabad

What a lovely dish it is. I and my all friends love cooking especially doodh dulari recipe and also some other dishes from desserts recipes. Let me make this today, I will tell you about its taste.

Apr 07, 2019 Humera Lahore

Can I use malai instead of fresh cream

Feb 02, 2019 Alizah Karachi

Doodh Dulari Recipe this recipe which has the really good is a favorite for young children its a mouthwatering dish I must try in my home I can make it step by step to help specially I really liked it Kfoods recipe its really easy to make it.

Nov 12, 2018 minahil Lahore

Doodh dulari recipe is the queen of sweets for me because everyone loves it. From older people to children, everyone takes a liking because it is colorful and very delicious to try out.

Sep 05, 2018 Minhaj hyderabad

Doodh dulari recipe is a favorite for young children because it’s soft, sweet and contains lots of energy. It’s also fun when children try to find their favorite part of doodh dulari. Even as a kid, I used to love it.

May 25, 2018 najia islamabad

Just like the classic doodh seviyan but even better! My nano used to make doodh dulari recipe for us when we were kids and it used to feel like a scavenger hunt. My brother and I used to compete for gulab jamon hunt in the doodh dulari.

May 17, 2018 najia rawalpindi

Making the Doodh Dulari with this recipe which has the really good method and has the amazing recipe with complete understanding steps you would love to make again after one time

May 02, 2018 Maheen Hyderaad

wow, a mouthwatering dish I must try in my home kitchen thanks for uploading this unique recipe specially thanks kfoods.

Apr 13, 2018 ayesha ali karachi

So delicious recipe

Oct 14, 2017 Tooba Karachi

Condensed milk available na ho toh uski jagah py lya use kren????

Mar 21, 2017 Mehr Kharian

garlic bread bnana sikha den

Apr 22, 2016 roohi naz karachi

Nyc recipes 👌gud

Apr 14, 2016 faiza karachi

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How to Make Doodh Dulari Recipe in Urdu