Besan ke Ladoo Recipe in Urdu

Besan Ke Ladoo is very popular delicious, nutty sweets loved by almost everyone. It is very much easy to prepare and give you the perfect taste of traditional sweet recipe. So let’s try this recipe now and give your views.




118972 Views 27 Comments
0:05
To Prep
0:15
To Cook
6
Servings

بیسن کے لڈو

اجزاء:
بیسن------------ ایک پاؤ
سبز الائچی-------- چار عدد
گھی آدھ پاؤ
بادام، پستہ-------------- ایک چھٹانک
چینی ------ایک چھٹانک
نوٹ: چینی کی جگہ مصری یا شکر بھی استعمال کر سکتے ہیں۔


Besan ke Ladoo banane ka tarika



ترکیب:
کڑاہی میں گھی کڑ کڑائیں اور اس میں بیسن ڈال دیں۔ بیسن کو خوب اچھی طرح بھونیں۔ جب بیسن کا رنگ بادامی ہو جائے اور خوشبو آنے لگے تو نیچے اتار کر رکھ دیں۔ ٹھنڈا ہو جائے تو چینی پیس کر اس میں ملا لیں۔ بادام، پستہ اور الائچی کو باریک پیس کر بیسن میں ملا لیں۔ دودھ کا چھینٹا دے کر لڈو بنا لیں۔ نہایت لذیذ اور عمدہ لڈو تیار ہوں گے۔ چائے کے ساتھ یہ لڈو بہت ذائقہ دیتے ہیں۔ ڈش میں ر کھ کر اوپر چاندی کے ورق لگا کر پیش کر یں۔

Besan ke Ladoo vidhi


Besan 1 pao
Sabz ilaaichi 4 adad
Ghee Adha pao
Badam Pista 1 chhataak
Cheeni 1 chhataak
Note: Cheeni ki jagha misri ya shaker bhi istemaal kar sakty hain.

Banane ki tarkeeb


Karhaai main ghee kar karaain aur is main baysan daal dain. Baysan ko khoob achi tarha bhonaain. Jab baysan ka rand badami hoajye aur khushboo aanay lagay to nechay utar kar rakh dain. Thanda hojaye to cheeni piece kar is main mila dain. Badam pista aur ilaaichi ko bareek piece kar baysan main mila lain. Doodh ka chheenta day kar laddo bana lain. Nayhayat lazed aur umda laddo taiyaar hongay. Chaye k sath ye laddo bauhat zaiqa dety hain Dish main rakh ka roper chandi k warq laga kar paish karian.

Posted By: Malaika, karachi


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Reviews & Comments (27)

Zaiba - Islamabad Jun 16, 2017
On the lovely occasion of Eid, it is a natural feeling that we desire to eat sweets and mithai. So I think besan ladoo would be a great choice. Along this I will also try gulab jamun and cham cham.
Kainat - Murree Mar 04, 2017
Besan ke Ladoo is a very yummy sweet. Besan ke Ladoo is very famous in all Pakistan. It is mostly used in many occasions. It is available in many shops. But now i prepare for my family in delicious taste. And enjoyed very well with family. Thank you....
Saira Usman - Isb Jun 23, 2016
These ladoos are best for the Eid first day . We buy kilograms of sweets on Eid which cost us very high, and if we make these sweets at home ourselves, it will be really cost effective plus satisfaction of making it at home in my neat kitchen.
Izna Ibrahim - Lahore Jun 20, 2016
I think it won't use besan otherwise it would have mentioned about it . Recipe seems okay to me , will be trying it on upcoming chaand raat. I must try it otherwise we would have to buy it from market sweet shop.
nigar khan - houston texas May 18, 2016
can i omit milk as i am lactose intolerence


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