Yogurt Vegetable Dip

Yogurt Vegetable Dip Recipe in English is an easy and traditional cooking recipe to prepare at home. It provides you an awesome taste of Iftar Items.

single recipe
Recommended By Chef To Prep
To Cook Servings
4738 0

Ingredients

Yogurt ½ kg
Milk ½ cup
Carrot 1 (bOiled)
Potatoes 2 (bOiled)
Green chilies 4 (finely chopped)
Peas ½ cup (bOiled)
Mint leaves 10 - 12 (roughly cut)
Black pepper 1 tsp (crushed)
White cumin 1 tsp (roasted and crushed)
Red chili flakes 1 tbsp
Salt to taste
For Baghar:
Red chilies 4 (whole)
Few Curry leaves 5 - 7
Oil 2 - 3 tbsp
Mustard seeds ½ tsp
Cumin 1 tsp

How to make Yogurt Vegetable Dip

METHOD:

In a mixing bowl, whisk yogurt with milk to a smooth texture.
Mix salt, pepper, red chili flakes and cumin in yogurt.
Cut potatoes and carrots in cubes and set them with peas on a shallow serving bowl.
Pour the yogurt mixture over the vegetables.
Now garnish green chilies and mint leaves.
For Baghar : In a frying pan, fry whole red chilies, curry leaves, mustard seeds and cumin in some oil, till mustard seeds starts crackling .
Apply tarka on vegetable yogurt dip and serve with chapatti.

Posted By: muneeba, karachi

Check out the tastiest Yogurt Vegetable Dip recipe only at kfoods. Find Iftar Items & all the recipes of all the chefs. Yogurt Vegetable Dip is famous for its best and unmatchable taste. Also you can check Yogurt Vegetable Dip. recipe in Urdu only at kfoods.com

More Yogurt Vegetable Dip Recipes

Reviews & Comments

Leave Comment