VERMICELLI ONION SOUP
Find easy and simple VERMICELLI ONION SOUP Recipe with a fusion of traditional and contemporary flavors. VERMICELLI ONION SOUP is a common dish to find in English Recipes category. Enhance your cooking journey and enjoy creating VERMICELLI ONION SOUP recipe with available user-friendly instructions in English Recipes.
Ingredients
Butter 60 g
Onion 3
Tabke spoon flour 1
Hot 1/1/4 mL / 10flz
Chicken stock
Milk 4 cups
Vermiselli,broken into pieces 60 g
Freshly ground black pepper
How to make VERMICELLI ONION SOUP
Method
In a heavy casserole or saucepan, saute 4 chopped onions in 1 tablespoon each of butter and bacon fat until they are soft and just beginning to brown. Stir in 3/4 cup of fine vermicelli, broken in pieces, and let them take on a little colour. Blend in 3 tablespoons of tomato paste and add 6 cups of good beef or chicken stock or consomme. Simmer the soup for 10 minutes and serve it with grated Parmesan.