TURKISH SPICY CHICKEN STEAK

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Ingredients

Chicken Breast pieces 2
Soya sauce 3 tbsp
White vinegar 3 tbsp
Mustard paste 1 tsp
Salad oil 1 tsp
Lemons 2
Black pepper ½ tsp (crushed)
White pepper powder 1 tsp
Salt as required
Oil 1 tbsp

How to make TURKISH SPICY CHICKEN STEAK

METHOD:

In a bowl, mix all the above mentioned ingredients except oil and make a mixture.

Apply this mixture on steak, Grease a frying pan and put steaks in the pan.

Turn after 2 minutes and again turn after the same interval, sprinkle a splash of water on it.

When it will catch fire, this indicates that steak is ready.

Note : Cook chicken steaks for 20 minutes, turning halfway through cooking.

before serving drizzle tomato sauce or ur fav sauce over the top surface of the steak.

Cut into slices and serve with fried vegetables :)

Posted By: Cooking expert Aneela Rizwan, karachi

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