Thai Chicken Kabobs
Find easy and simple Thai Chicken Kabobs Recipe with a fusion of traditional and contemporary flavors. Thai Chicken Kabobs is a common dish to find in Thai Recipes category. Enhance your cooking journey and enjoy creating Thai Chicken Kabobs recipe with available user-friendly instructions in English Recipes.
Recommended By Chef |
Tips About Recipe |
7007 Views
0 Comments
1) Maple Lodge Farms IQF chicken Breasts, thawed 4
2) skewers 8
3) MARINADE
4) soy sauce 2 tbsp / 30 ml
5) lime juice 2 tbsp / 30 ml
6) sesame oil 1 tbsp / 15 ml
7) clove garlic, minced 1
8) sugar 1 tsp / 5 ml
9) chopped coriander 2 tbsp / 30 ml
10) hot pepper flakes or to taste 1/4 tsp / 1 ml
How to make Thai Chicken Kabobs
METHOD:
1. Cut chicken into 1/2-inch (1 cm) wide strips.
2. Combine all marinade ingredients.
3. Toss with chicken and allow to maninate for at least 30 minutes at room temperature or longer in the refrigerator.
4. Thread chicken onto skewers.
5. Broil or grill for about 5 minutes, turning once, brushing with marinade.
6. TIP: Soak bamboo skewers in water for at least 10 minutes to prevent them from charring.