Steam Kabab
Steam Kabab is one of the delicious variety in kababs items, its very easy to cook and all the ingredients are healthy for every food lover, Chef Zakir is presenting a tasty method of making mouth watering kabab here at KFoods
Ingredients
Mince ½ kg
Onion 1
Ginger 1 piece
Garlic paste 2 tbsp
Coriander leaves ¼ bunch
Green chilies 6
Crushed black pepper 1 tbsp
Salt to taste
Oil 3 – 4 tbsp
How to make Steam Kabab
Method
• In chopper put together ½ kg mince, 1 chopped onion, 1 piece of ginger, 2 tbsp garlic paste, ¼ bunch of coriander leaves, 6 green chilies, 1 tbsp crushed black pepper, salt to taste and chopperize finely.
• Remove mixture in a bowl.
• Now greases your hands with a little oil, make small kababs with the mixture.
• Shallow fry with 3 – 4 tbsp oil. Then put the fried kabab in steamer. Cover and cook for 10 – 12 minutes.
• Garnish with ginger juliennes and coriander leaves. Serve with chutney.
Posted By:
Aleem, Karachi