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Fish fillet 300g
Prawns 200g
Bread crumbs 1cup
Onions 1
Eggs 2
Boiled potatoes 2
Finely chopped spring onions 2
Finely chopped green chilies 3-4
Coriander 1/4bunch
Oil 1/2cup
Red chili powder 1tsp
Black pepper powder ½ tsp
All spice powder ½ tsp
Turmeric ½ tsp
Finely chopped mint leaves 2tbsp
Ginger garlic paste 2tbsp
Salt as required
How to make Seafood Kebab
METHOD:
• In chopper put together 1 onion, 3 – 4 chopped green chilies, 300 gm fish fillet and 200 gm prawns. Copperier for few seconds and remove in a bowl.
• Add 2 chopped spring onion, ¼ bunch of green coriander, 2 tbsp chopped mint leaves, 2 boiled potatoes, 2 tbsp ginger garlic paste, ½ tsp black pepper powder, 1 tsp crushed red pepper, ½ tsp all spice powder, ½ tsp turmeric, salt to taste and 1 egg.
• Mix well. Make into round patties. Now dip each Pattie in beaten egg. Roll in bread crumbs and shallow fry with ½ cup till golden brown and crisp.