Salsa, Mexican Vegetarian Dip Recipe By Tahir Chaudhry

Recommended By Chef

Tips About Recipe

7368 Views 0 Comments

Ingredients

Tomoatoes - 2 large, chopped
Onions - 1/4 large, chopped
Garlic - 4 large cloves
Jalapenos - to taste
Tomato Sauce -1cup
Coriander - 1 cup, chopped
Salt - to taste
Roasted Cumin Powder - 1/2 tsp
Lime Juice - to taste
Black Pepper - to taste
FOR SERVING
Garlic / egg fried rice 2cups
OR
CHIPS / PAKODAS
(AS PER UR CHOICE)

How to make Salsa, Mexican Vegetarian Dip

METHOD:

Add the following to a food processor: Tomatoes, Onions, Garlic & Jalapenos.

Blend enough but not too smooth.

Open up and add in Tomato Sauce,Coriander , Roasted Cumin Powder, Salt, Black Pepper and Lime Juice.

Close and pulse till eveything is incorporated well.

Chill and serve with Chips or Garlic / egg fried rice OR any great Mexican meal!

Posted By: tayyaba, karachi

Add Your Recipe

Check out the tastiest Salsa, Mexican Vegetarian Dip recipe only at kfoods. Find Mexican Recipes & all the recipes of all the chefs. Salsa, Mexican Vegetarian Dip is famous for its best and unmatchable taste. Also you can check Salsa, Mexican Vegetarian Dip. recipe in Urdu only at kfoods.com