Pizza Pockets

• 250 gm boneless chicken, thin pieces
• 1 capsicum, chopped
• 4 long buns
• 1/2 cup cheddar or mozzarella cheese
• 1 tomato, chopped
• Salt to taste
• 1 tbsp ketchup
• 1/2 tsp garlic paste
• 1/3 tsp red chili powder
• 1/2 tsp mustard powder
• 1/2 tsp ground black pepper
• 1/4 tsp oregano
• 2 tbsp tomato sauce
• 2 tbsp oil

METHOD:

1) Heat the oil in pan and sauté the garlic in it. Now add chicken and cook it for 2-3 minutes.
2) Add capsicum, tomatoes, salt, black pepper, mustard powder, red chili, oregano and tomato sauce. Mix it and set it aside.
3) Now scrap the buns from upper side and make a space in it. Fill the chicken mixture in it and spread cheese all over it.
4) Bake it in preheated oven for 2-3 minutes or till the cheese melts. Serve it with tomato ketchup.