PBJ French Toast

Find easy and simple PBJ French Toast Recipe with a fusion of traditional and contemporary flavors. PBJ French Toast is a common dish to find in Bone Foods category. Enhance your cooking journey and enjoy creating PBJ French Toast recipe with available user-friendly instructions in English Recipes.

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Ingredients

2 slice(s) bread, whole wheat
2 tablespoon peanut butter, natural, (or preferred nut or seed butter)
2 teaspoon jam, all-fruit
1 whole egg(s)
2 tablespoon milk, fat-free

How to make PBJ French Toast

METHOD:

Trim the crusts off the bread. Spread each slice with 1 tablespoon of the peanut butter and 1 teaspoon of the jam. Fold each slice of bread in half.

In a small bowl, whip the whole egg with the skim milk.

Generously coat a skillet with oil spray and preheat over medium-high heat. Dunk and coat the 2 folded bread halves in the egg mixture. Place the folded bread halves

in the skillet and cook for 1-2 minutes per side, or until crisp.

Posted By: Mahnoor Baloch, Quatta

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