Pasandy

this is special because it cooks easily and have very yummiest in taste

single recipe
Recommended By Chef To Prep
To Cook Servings
5165 2

Ingredients

Beef half kg
Yogurt 125gm
Garlic Ginger paste 2 table spoon
Tikka masala 1 table spoon
Garam masala half Teaspoon
Black pepper aur safaid zeera half Teaspoon
Salt as required
Kachay papity ka paste 1 table spoon
Oil half cup

How to make Pasandy

METHOD:

Mix all ingredient and marinate it for 2 hours after that add oil in pan and put marinate ingredients in it. Leave it for 15 minute in slow flame. When water is dried than put off stove and bring it out in bowl. Yummy Pasandy is ready to eat. Serve it with Naan and enjoy with your family.

Posted By: Farah Sarwar, karachi

Check out the tastiest Pasandy recipe only at kfoods. Find Beef & Mutton Recipes & all the recipes of all the chefs. Pasandy is famous for its best and unmatchable taste. Also you can check Pasandy. recipe in Urdu only at kfoods.com

More Pasandy Recipes

Reviews & Comments (2)

me too.. thankyou :)

Apr 24, 2014 Farah Sarwar karachi

Nice dish and I love pasanday

Apr 24, 2014 nousheen karachi

Leave Comment