Nimbu Paani By Chef Fauzia

Nimbu Paani By Chef Fauzia Recipe in English is an easy and traditional cooking recipe to prepare at home. It provides you an awesome taste of Drink Recipes.

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8 cups of Water
4 JuIce Lemons (Nimbu)
1/3 cup of Honey (Shehed)
10 Dates (pitted & halves)

How to make Nimbu Paani By Chef Fauzia


Take the lemon and cut them in halves crosswise, remove the zest from 6 of the halves and squeeze out the juice. Slice the

remaining lemons into thin rounds.
Place the water and the dates in a sauce pan and gently boil it for about ten minutes. Add the zest and boil for another 2-3 minutes.
Remove the pan from heat. Stir in the honey, lemon juice and lemon slices and set aside. Loosely cover for about 8-12 hours.
Then strain it through a muslin lined sieve or strainer and serve it chilled.

Posted By: Hina, Karachi

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