Mushroom Rice

Mushroom Rice Recipe in English is an easy and traditional cooking recipe to prepare at home. It provides you an awesome taste of Rice Recipes.

Recommended By Chef

To Prep

To Cook

Servings

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Recommended By Chef	To Prep
To Cook	Servings
6500	0

Ingredients

1) R Ice(soaked for 20 mins) 2 cups
2) Olive Oil 1/2 tbsp
3) Garlic(crushed) 4-5 Cloves
4) Cinnamon stick 1
5) Cloves(laung) 5
6) Mushrooms(sl Iced) 200 g
7) Mixed herbs 1 tsp
8) Salt to taste
9) Vegetable stock(heated) 4 cups

How to make Mushroom Rice

METHOD:

1. Heat the oil in a pan and saute the garlic, cinnamon and cloves to bring out their flavours.
2. Add the mushrooms and saute them on high heat for a few minutes, then add the rice, herbs and salt.
3. Add the hot vegetable stock, bring to a boil, then cover and cook the rice on low heat for 20 minutes without opening the lid.
4. Carefully spoon the rice onto a platter, garnish with a tomato rose and extra herbs.

Posted By: ~Sani~, karachi

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