Multani Sohan Halwa

Sohan Halwa Recipe - It’s a traditional dessert popular in Pakistan, Afghanistan, Iran, and India. The origin of this dessert is believed to be from Persia. In Pakistan, Multan is best known for making of Sohan Halwa recipe. It is made by boiling the mixture of water, sugar, milk and corn flour until it becomes solid. Saffron is used for flavoring. Almonds and pistachios and cardamom seeds are added to garnish. Unlike most other halwa dishes of South Asia, it is solid. It is easily available in sweetshops especially in winters. Multan Sohan Halwa recipe should be accurately followed to get the desired aroma and taste.

single recipe
chef Recommended By Chef
time-clock 0:10 To Prep
time-clock 0:45 To Cook
10 Servings
Tips About Recipe

129146 Views 44 Comments

Ingredients
• 1 liter milk
• 1/2 tsp. lemon salt
• 6 tbsp. white flour
• 2 tbsp. sprouted wheat flour
• 1 cup sugar
• 4 tbsp. pure ghee
• 4-5 green cardamoms
• Almonds and walnuts as required

For Garnish
• Almonds, chopped
• Pistachios chopped
How to make Multani Sohan Halwa

METHOD:

• In a deep pan boil milk and add white flour, Sprouted Wheat flour and then lemon salt. Stir lightly. Let it boil for 5 minutes.
• Now Paneer will separate and cook on low heat, constantly.
• When paneer mixture is reduced to half, gradually put sugar, keep stirring slowly, otherwise lumps may form. Now a smooth mixture will be formed.
• When it is thick, add ghee & cook. After 20-25 minutes, it will not stick to the pan & it will leave the sides and ghee.
• Mix almond and walnut & take out & spread it in a dish evenly & cut into the desired shapes like diamond or square pieces.
• Garnish with pistachios & almonds.
Posted By: Samreen anjum,

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Tags
  • sohn halwa
  • multani halwa
  • multani mithai
Reviews & Comments

Everyone loves Multani sohan halwa in my family members . I tried this recipe and the result was above my expectations that I couldn’t believe that the halwa was made by me . now my family want me to make this on every weekend and every event .

  • soiba khan,

The recipe looks very good. I really want to try the Sohan halwa but I don’t know what is sprouted wheat??? Can u plz explain in detail and from where to get it?? I don’t live in Pakistan so also let me know if it is found by some other name or if there is a substitute for it???

  • Fayza,

This recipe looked really weird at first, but then tasted really good! We added twice the amount of walnuts and rolled the Halwa in them. This is only if you like walnuts. Very easy recipe too!

  • Durr e shehwar, Faisalabad

Its a traditional dish from Multan. I never tried it but this amazing pictorial guide made me try this once and it really gave a good result. Thank you for sharing this amazing recipe.

  • Amber, Dehli

This is looking so Multani Sohan Halwa Recipe who has the easy method to make it at home with the lots of sweetness and much more things and love the taste.This Multani Sohan Halwa Recipe is the delicious dish ever who has the light taste.I try many recipes and found this recipes is quit easy that mine whole family eat and was like to Multani Sohan Halwa Recipe

  • khathida, larkana