Moon Chai By Chef Fauzia

Moon Chai By Chef Fauzia Recipe in English is an easy and traditional cooking recipe to prepare at home. It provides you an awesome taste of Tea Recipes.

single recipe
Recommended By Chef To Prep
To Cook Servings
3255 2


10 (1" pieces) of Ginger (Adrak)
4 Cinnamon Sticks (Dal Cheeni) (broken)
1 tsp. Green Cardamom Pods (Choti Ilaichi)
2 ¼ tsp. Black PepperCorns (Saabut Kaali Mirch)
1 tsp. Whole Cloves (Loung)
½ tsp. Fennel Seeds (Sounf)
½ tsp. LicorIce Root
½ tsp. AllspIce
5 cups Water
3 tbsp. Honey (Shehed)
Milk (to taste)

How to make Moon Chai By Chef Fauzia


Combine everything except for milk and honey, in a saucepan. Cover pot and simmer for 45 minutes. Remove the pot from heat, and let sit for another 35 minutes (covered). Strain out the spices and add honey, and milk if desired.

Posted By: kiran, Karachi

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Reviews & Comments (2)

it should be drink daily after dinner but this chai recipe should not take such big time so kindly reconsider about it.

Nov 27, 2013 mariam karachi

i usually take such this kind of sabz tea or moon chai after every meal its really good digesting foods as well. however it is my own opinion may be i wrong but i do.

Oct 29, 2013 waqas karachi

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