Mooli Ka Paratha

Mooli Ka Paratha Recipe in English is an easy and traditional cooking recipe to prepare at home. It provides you an awesome taste of Bread Recipes.

single recipe
Recommended By Chef To Prep
To Cook Servings
10367 3

Ingredients

For stuffing:
• 3 Mooli (Radish)
Salt to Taste
• 1/2 tsp Red Chilli powder
• 1/2 tsp Corainder powder
• 2 Green chillies, chopped finely
• 2 tbsp Corainder leaves
For dough:
• 2 cups Wheat flour
Salt to taste
Water As needed
Oil for frying muli paranthas

How to make Mooli Ka Paratha

METHOD:

Sieve the wheat flour and salt. Add water and knead to stiff dough. Cover and keep aside. Peel and grate the radish. Squeeze and drain all the water. Heat the pan and fry the radish to light brown. Add salt, red chilli powder, green chillies, corainder leaves and mix well. Allow it to cool.
Take some dough and roll into small puri, put 2tsp of stuffing and cover all the sides. Roll again into a thick, round parantha. Heat a tava and fry the mooli ka paratha both sides to crispy and brown. Put some oil over the paratha. Serve the mooli paratha hot with raita or curry.

Posted By: nabeela farooqi,

Check out the tastiest Mooli Ka Paratha recipe only at kfoods. Find Bread Recipes & all the recipes of all the chefs. Mooli Ka Paratha is famous for its best and unmatchable taste. Also you can check Mooli Ka Paratha. recipe in Urdu only at kfoods.com

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Reviews & Comments (3)

hmm not bad.. but i heard some fishy about mooli ka pharatah that it is not good to make your enviroment pure.

Dec 23, 2013 rubaida kashmir

Mooli Ka Paratha is a traditional pakistani recipe that is normally use in punjab side with chutney,

Dec 19, 2013 shaheena lahore

hmm.its nice & very easy recipe.

Dec 28, 2012 shumaila karachi

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