Mediterranean Chicken Couscous
Find easy and simple Mediterranean Chicken Couscous Recipe with a fusion of traditional and contemporary flavors. Mediterranean Chicken Couscous is a common dish to find in Chicken Recipes category. Enhance your cooking journey and enjoy creating Mediterranean Chicken Couscous recipe with available user-friendly instructions in English Recipes.
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1 1/4 cups low-sodium fat-free chicken broth
1 (5.6-ounce) package toasted pine nut couscous mix
3 cups chopped cooked chicken (about 1 rotisserie chicken)
1/4 cup chopped fresh basil
1 (4-ounce) package crumbled feta cheese
1 pint grape tomatoes, halved
1 1/2 tablespoons fresh lemon juice
1 teaspoon grated lemon rind
1/4 teaspoon pepper
Garnish: fresh basil leaves
How to make Mediterranean Chicken Couscous
METHOD:
Heat broth and seasoning packet from couscous in the microwave on HIGH for 3 to 5 minutes or until broth begins to boil. Place couscous in a large bowl, and stir in broth mixture. Cover and let stand 5 minutes.
Fluff couscous with a fork; stir in chicken and next 6 ingredients. Serve warm or cold. Garnish, if desired.
Tip: You'll need to buy a 2/3-ounce package of fresh basil and 1 rotisserie chicken to get the right amount of basil and chicken for this recipe. Substitute 4 teaspoons of dried basil if you can't find fresh.
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~Sani~, karachi