Mangolian Beef
Find easy and simple Mangolian Beef Recipe with a fusion of traditional and contemporary flavors. Mangolian Beef is a common dish to find in Beef & Mutton Recipes category. Enhance your cooking journey and enjoy creating Mangolian Beef recipe with available user-friendly instructions in English Recipes.
| Recommended By Chef |
| Tips About Recipe |
3407 Views
0 Comments
Beef pieces (small, boneless) 500 grams
Spring onions 4 stalks +for garnishing
Hoision sauce 1 tbsp
Soya Sauce 2 tsp
Ginger Paste 2 tsp
1 clove
Keenu Marmalade 1 tbsp
Black Pepper (crushed) ½ tsp
Red Chillies (crushed) ½ tsp
Lemon juice 1 tbsop
Salt ¼ tsp
Oil 4 tbsp + as required
How to make Mangolian Beef
METHOD:
• Cut spring onions into small pieces.
• Mix all ingredients excepts spring onions in a bowl. Keep aside for 1 hour.
• Peirce one piece beef and followed by one piece spring onion on wooden skewers; repeat process twice.
• Brush oil on a grill pan; heat; grill skewers from all sides; remove.
• Garnish Manolian Beef Pieces with spring onions; serve.
Posted By:
sadaf, Karachi