Malai Seekh Kabab

Malai Seekh Kabab Recipe in English is an easy and traditional cooking recipe to prepare at home. It provides you an awesome taste of Beef & Mutton Recipes.

single recipe
Recommended By Chef To Prep
To Cook Servings
5329 0


1/2 kg Beef
2 Onions
6 Green Chilies
6 Cloves Garlic
1 piece Ginger
2 tbsp Coconut (crushed)
1 Egg
2 tbsp Yogurt
2 tbsp Cream
1 tsp Cumin seeds
1/2 tsp Nutmeg and mace
1 tsp Garam masala powder
1 tbsp Red chili powder
1 tbsp Salt
for frying Oil

How to make Malai Seekh Kabab


In achopper add 1/2 kg beaf, then add 2 onions, 6 Green Chilies, 6 Garlic cloves, 1 piece of Ginger, 2 table spoons of chopped coconut, 1 table spoon of red chili powder, 1 tea spoon of garam masala powder, 1 tea spoon cumin seed, 1/2 tea spoon of nutmeg and mace and 1 table spoon of salt, chop it well.

Now add 1 egg, 2 table spoons of cream, and 2 table spoons of yogurt to the
minced meat.

Fix the meat on the skewers and barbecue it, till it becomes light brown Or heat oil in a pan and fry the minced meat until light brown.

Malai seekh kabab is ready

Serve hot with chutney.

Posted By: Warda Bashir, Lahore

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