Loaded Kabab Fries
Find easy and simple Loaded Kabab Fries Recipe with a fusion of traditional and contemporary flavors. Loaded Kabab Fries is a common dish to find in Kandns Recipes category. Enhance your cooking journey and enjoy creating Loaded Kabab Fries recipe with available user-friendly instructions in English Recipes.
Ingredients
• K&N’s Seekh Kabab - 8 kababs
• Potatoes - 4-5
• Salt - to taste
• Oil - 1 tbsp
• Jalapeno - 2; sliced
• Spring onions - to garnish
For Cheese Sauce
• Oil - 1 tbsp
• Ginger garlic paste - 1 tbsp
• Paprika - ½ tsp
• Chilli sauce - 1 tsp
• Milk - ½ cup
• Mozzarella cheese - 1 cup
• Cheddar cheese - ½ cup
• Salt - to taste
• Mayonnaise - 2-3 tbsp
How to make Loaded Kabab Fries
Method
Prepare K&N’s Seekh Kabab as per instructions on pack and cut into half.
Cut potatoes and soak in cold water for 10-15 minutes. Remove, pat dry and refrigerate for 1 hour.
Take out potatoes and sprinkle salt.
Heat oil and fry potatoes over medium heat for 5-6 minutes.
Take the fries out and rest it for 10 minutes. Fry again until golden brown.
Place fries and K&N’s Seekh Kabab in a platter, pour cheese sauce; sprinkle some jalapeno and spring onion.
For Cheese Sauce
Heat oil in a pan, add ginger garlic paste, paprika, chilli sauce, milk and mix well that no clumps are formed.
Add mozzarella cheese, cheddar cheese mix well until cheese melts. Add salt and mayonnaise; simmer for a minute. Cheese sauce is ready.
Posted By:
Salwa Noor, Karachi